Here’s Bòggina, a wine turned towards the past (the secular Tuscan tradition in its most beautiful areas vocated to our Sangiovese…) but at the same time a wine pushed inexorably toward the future… (because of the painstaking care we now put, unlike the past, in the slightest details of all processes, in the cellar and in the vineyards).

An homage to the past, 100% Sangiovese fermented naturally in concrete with long maceration, then aged in large used French Oak. Small production, only 5,000 bottles.