A joyful, energetic Beaujolais Villages, made with 50/50 whole bunch and destemmed fruit, which is bursting with ripe berries and cherries, with a herbal sappy edge and a fragrant peppery-spice character. A lovely follow-on from the 2023 vintage, this is more mineral in its expression, with powdery tannins and a tangy freshness.

Jean-Baptiste Bachevillier is a young grower who does all the vineyard work himself, farming just under five hectares of vines now with organic and agroforestry-inspired methods.