Luigi Bosca La Linda Malbec Rose
La Linda Rosé de Malbec is a rosé with pink salmon hues. The lively and expressive nose is reminiscent of red fruits (strawberries, plums) with subtle floral notes. Fresh, cool and medium-bodied on the palate, it gives way to clean floral and red fruit flavors. Excellent acidity, delicate finish and savory.
A perfect match for recipes with light fish and white meat.
For many years, four generations of grape growers have worked, with absolute passion and devotion to the land, to understand the intention of the vineyard.
The major pillars on which Luigi Bosca has consolidated its credentials are a prestige based on the expertise gained and transferred over the years, the sustained and homogeneous quality of its wines, and a perpetual quest for excellence through innovation and state-of-the-art technology.
Handpicking, selection of clusters, de-stemming and grape selection. Must undergoes skin maceration between 12 and 24 hours, and then it is pressed and racked, Fermentation is conducted in stainless steel tanks at a controlled temperature of 18° C with selected yeasts. After the alcoholic fermentation is completed it rests in tanks to be lightly filtered and bottled afterwards.