The village of Vougeot is in the centre of the Côte de Nuits, flanked on the north by Chambolle Musigny and on the south by Flagey Echezeaux and Vosne Romanée. This legendary Pinot Noir wine has great power, depth and a fragrant, floral bouquet. 

Serve with roasted or sauced red meat, pheasant, venison or other large game and medium-strength cheeses such as Camembert.

93 Points - Wine Spectator

Well-marked by toasty oak, this red's black cherry and plum flavors are buried today, but should shine through in time. Broad-shouldered and dense, with dusty tannins. Best from today through 2042.