Contains one of each of the following –
Péché Mortel Bourbon 2021
Once fermentation is complete, Péché Mortel is aged several months in bourbon oak barrels, which imparts some vanilla and woody aromas as well as bourbon flavours.

Péché Mortel Kumquat
This version of Péché Mortel presents fruity acidity from the added kumquats married with roasted coffee beans flavours. Subtle notes of citrus.

Péché Mortel Tajumulco
Guatemalan Tajumulco coffee introduces bright acidity with a more balanced body. Roasted, nutty flavours and a gently bitter finish.

Péché Mortel Dulce de Leche
Brewed with dulce de leche made by our Saint-Jérôme kitchen. Caramel aromas, complex sweetness and roasted coffee beans flavours.