Scotland's oldest continuously family-run blending house uses the knowledge of five generations to create this approachable dram. 

Nose: A light, buttery nose with hints of barley, toasty oak, plum wine and spice.

Palate: Custard apples and toffee on the palate, with hints of grist, honeycomb and beeswax. All rather floral too.

Finish: Good, zesty finish with toasty barley clinging 'til the very last.