Very deep red, the nose screams balsamic, and darker dried fruits. The palate is round, pervasive with sweet tannins, perfectly balance. Complex and long but not overpowering. Perfect to pair with appetizers like cold cuts, or steamy pasta dishes in meat sauves. Not to be forgotten, the pairing with season cheese, stewed meats and dry chocolate biscuits.

90 Points - Wine Enthusiast

Made with Merlot, Cabernet Sauvignon and Cabernet Franc, this has aromas of French oak, cedar and black-skinned berry. Lithe and linear, the medium-bodied palate offers cassis, blackberry, coffee bean and ground clove alongside taut, fine-grained tannins. Drink through 2025.