This is a delicious whisky from Tullibardine, released in 2013. It sees the Highland whisky finished for 12 months in 228-litre Red Burgundy wine casks from Chateau de Chassagne Montrachet.

Nose: Spiced, with notes of red berry fruit, vanilla and toasted oak.

Palate: Creamy, nutty palate entry with notes of sweet custard, apple peel, red berries and orange blossom honey.

Finish: Long finish with plum jam and allspice.

Overall: Spiced and rich with a delicious influence from the red wine casks.