Mission Hill Reserve Cabernet Sauvignon
Osoyoos, the region’s most southern area, is comprised of arid bench lands that benefit from the lake’s effect providing the region with more than 200 frost-free days. This warm climate allows Cabernet Sauvignon to completely ripen for full flavour.
Full-bodied and rich, black fruit, spice and hints of cedar compliment a long and complex finish with 16 months of barrel aging.
Osoyoos, the region’s most southern area, is comprised of arid bench lands that benefit from the lake’s effect providing the region with more than 200 frost-free days. This warm climate allows Cabernet Sauvignon to completely ripen for full flavour.
Full-bodied and rich, black fruit, spice and hints of cedar compliment a long and complex finish with 16 months of barrel aging.