One of the first pair of entries in the Glenfiddich Experimental Series – a whisky finished in casks seasoned with India Pale Ale. The Speyside Craft Brewery created a special beer that was aged in ex-Glenfiddich casks for a month before they were returned to the distillery and filled with whisky for a three-month finishing period. The result is a vibrant and fruity dram. 

Nose: An elegant harmony of fresh green apple, William’s pear and spring blossom. Complimented with Aromatic hops and fresh herbs.

Palate: Vibrant with a zesty citrus note followed by creamy vanilla and a hint of fresh hops.
Finish: Enduring sweetness with an echo of green hops.