Produced by a 63-year-old cooperative of small farmers, this wine comes from 70-100-year-old vines. Hand-harvested, destemmed, then aged six months in used oak barrels. The aromas … so seductive, oozing cherries fresh from the tree. Black pepper spice and smooth tannins will have you slurping this down faster than you probably should. But, heck, it’s the weekend, right, and with this price point, you don't need to worry about "saving" the wine for a fancy dinner, although this red will certainly dance the foxtrot if you ask it to! 

91 Points - Robert Parker's Wine Advocate

Dark ruby colour with shades of purple. A sexy and silky palate, spice-accented blackberry and cherry aromas and a brilliant ruby colour with violet notes. This distinctly Garnacha wine finishes with excellent length and warm tannins.