The estate boasts 41ha under vine, of which some are exceptionally old, planted in the late 1920s. Semillon is most planted (93%), with a little Sauvignon Blanc (6%) and Muscadelle (1%). The wines are admired for their unique balance of power and elegance.
Discreetly oaky nose dominates the underlying pineapple and apricot fruit. Very sweet attack, silky and almost racy, with fine purity. This has finesse and poise, and the balance and acidity should ensure a good evolution. Slightly exotic and candied with very good length.
Decanter Magazine, Stephen Brook, 95 Points