Sheringham Beacon Gin was born out of love of both Eastern and Western botanicals and gin making techniques. Beacon gin (previously named Kazuki gin) embodies a sense of place, signifying a site local to Vancouver Island where Sheringham Distillery originated- the iconic Sheringham Point Lighthouse beacon.

Cherry blossoms bring a brilliant floral and fruitiness delivering polished and rounded edged accompanied by soft citrus notes of yuzu and grapefruit. Locally grown green tea gives a delicate herbaceous note through to the finish.