This intense dark ruby wine was made from the Ukrainian grape variety – Odeskyi Chornyi. Rich, deep and juicy, this is a local brand wine with a strong Ukrainian character. On the nose there are smoky notes of blackberries and mulberry. The taste has notes of dried fruit, while the soft tannins offer a silky lasting finish. 

Odessa Black is perfect with any meat dishes, sausages and smoked meats. To enjoy the full aroma and flavour of this wine, serving temperature should be between +16°-18° C.