Born in Veracruz, Mexico, Kahlúa is crafted from rum, 100% arabica coffee beans and hints of vanilla. The result is a velvety, medium-bodied liqueur with aromas of freshly brewed coffee and cocoa, and flavours of sweet coffee, chocolate and caramel.

This 750ml bottle is ideal for mixing into classics like White Russians and Espresso Martinis, or drizzling over ice cream for a decadent dessert.