This wine is perfectly balanced between fruit tannins and oak tannins. The aromas of red and black fruits raspberry, blueberry, cherry grow richer with licorice tonalities from merlot, spicy hints of dried wild herbs, and mineral tones. In the mouth, Chateau Rousselle is soft and creamy, a wine with an exceptional concentration, fruity, round, rich, with an incredible length in final. This wine can be aged 10 years and more according to the vintage.