Perrin is among the finest producers in the southern Rhône. Some grapes for this rich, age-worthy red come from their legendary Château de Beaucastel estate.

Aromatic bouquet with notes of cherries and plums highlighted by spicy notes (black pepper, liquorice), and a hint of dark chocolate. Powerful tannins and aromas of dried and candied fruit followed by a long finish enhanced with a slight minerality

Drink over the next decade with roast duck, roast lamb, grilled game meats, mature 
cheese, truffles, mushrooms.

94 Points - James Suckling