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Strawberry Thyme Lillet Spritzers

Posted on by Ali Madsen

INGREDIENTS

  • 6 ounces Lillet Blanc, chilled
  • 2 lemon wedges
  • 4 strawberries, thinly sliced
  • a few sprigs of thyme
  • crushed ice
  • 4 ounces Prosecco or Champagne, chilled

DIRECTIONS:

  1. In 2 glasses, evenly distribute the Lillet Blanc. Add the juice of a lemon wedge to each glass and then add equal amounts of strawberries and thyme.
  2. Add about 1/3 cup of crushed ice to each glass and then top with Prosecco or Champagne. Serve immediately.

Recipe Adapted from whatsgabycooking.com

 

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