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Taylor Fladgate Vintage Port 2016

Taylor Fladgate Vintage Port 2016

In stock
Portugal / 750ML
Winemaker Notes #23 Wine Spectator Top 100 of 2018 Deep purple with a narrow magenta rim. Notes of pure, intense woodland fruit with lively accents of green apple, plum and raspberry. Around thi...
$160.99
$160.99

Winemaker Notes

#23 Wine Spectator Top 100 of 2018

Deep purple with a narrow magenta rim. Notes of pure, intense woodland fruit with lively accents of green apple, plum and raspberry. Around this core of bright fruit is a heady aura of herbs. Exotic notes of cedar wood and jasmine provide an additional dimension of complexity. Sinewy, linear tannins that integrate seamlessly into the mid palate and re-emerge to hold the wine in a confident grip. Energized by a racy acidity, the intense berry flavors continue to build into the long finish.

Most often served after a meal, alone or with cheese, nuts or dried fruits. It may also be served with fine dark chocolate. The wine should be decanted before serving due to sediment in the bottle.

James Suckling - 100 Points

OMG. This is really the most amazing young Taylor's I have ever tasted. Full-bodied and lightly sweet with super power and intensity. So racy and focused. Yet this has such muscle and intensity. Needs at least eight years to show you everything it has to offer. Drink in 2025.
 
Wine Enthusiast - 98 Points
Ripe, structured while also fruity, this intense, perfumed Port is opulent while also elegant. Its tannins and great fruit are finely integrated and are rich with potential. Black fruits, berries and a juicy aftertaste add freshness to the wine. Drink from 2028.
Wine Spectator - 98 Points
This is packed with raspberry, blackberry and blueberry fruit flavors that play off one another, melding with anise, fruitcake and ganache notes. A warm tarry edge coats the finish, revealing an echo of bramble. A seriously grippy, strapping Port, this revels in its power. Best from 2032 through 2055. From Portugal
Robert Parker's Wine Advocate - 96 Points

The 2016 Vintage Port was originally seen about a week before bottling in a more unsettled incarnation. It is now in the USA and showing in a rather forward fashion for Taylor's. It was aged for 20 months in wood and comes in with 102 grams of residual sugar. This is a pleasure just to smell, with its hints of herbs, eucalyptus and blackberries. Some more time in bottle has made this a classic Port from start to finish in terms of aromatics and flavors. In my almost-40-year history of Port drinking, Taylor's was and is always one of my benchmarks for what a Port should taste and smell like. This delivers all that in spades. 

Decanter - 96 Points
Dense and heady on the nose with an attractive green, leafy edge. Sweet and pump on the palate with lovely bright cherry and damson fruit – nicely defined but not as big as some. Firm, tight-knit tannins on a long, linear finish which shows off the lovely purity of fruit.

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